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February 10, 2004

crying tiger sauce recipe   (link)

http://www.netecon.com/crying.htm

CRYING TIGER SAUCE

Combine

1/4 cup lime juice
1/4 cup fish sauce (nam plah),
1/4 tsp ( or more) crushed dried red chilis,
1 teaspoon minced cilantro, 1/2 of a green onion, chopped, and
1 teaspoon powdered toasted basmati rice.

Mix it up and serve. (Make rice powder by toasting rice in a skillet with no oil until it is light brown.
Cool on paper towels, and grind very fine in a blender or carefully cleaned coffee grinder. Store
in a tightly closed jar so you'll always have some.) Tigers like rare meat with this sauce, but the
chilies make their eyes cry. Good on very rare tuna steaks, and sashimi, too.

Posted by yargevad at February 10, 2004 08:31 PM


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